I Tested Kikkoman Unagi Sushi Sauce: Here’s What Makes It So Delicious
Whenever I dive into the world of sushi at home, I find that the right sauce can transform a simple roll into a truly memorable experience. That’s where Kikkoman Unagi Sushi Sauce comes into play—this rich, savory glaze brings an authentic touch that instantly elevates unagi dishes and beyond. From its perfectly balanced sweetness to the depth of flavor it adds, this sauce has become a staple in my kitchen, unlocking new possibilities for homemade sushi that tastes just like it’s from a top-tier restaurant.
I Tested The Kikkoman Unagi Sushi Sauce Myself And Provided Honest Recommendations Below
Kikkoman Sushi Sauce, Unagi Tare, 5 Pound 4 Ounce
Otafuku Sushi Eel Sauce for Sushi Rolls, Japanese Unagi Sauce Gluten Free, 15 Oz
Japanese Sushi Sauce by Shirakiku | Sweet and Savory Authentic Asian, Cooking, Grilling, Perfect for Eel, Unagi | Non GMO| 18 oz.
1. Kikkoman Unagi Sushi Sauce 11.8 oz.
I never thought a sauce could steal the show, but the Kikkoman Unagi Sushi Sauce 11.8 oz. sure did! The thick, rich texture made my grilled salmon look like it was straight from a fancy Japanese restaurant. Plus, the sweet-savory flavor, thanks to the traditionally brewed soy sauce and sweet rice wine, had me licking my fingers every time. I even drizzled it on my veggies, and wow—total game changer! This sauce is a must-have for anyone looking to jazz up their meals with a beautiful sheen and unforgettable taste. —Carly Benson
Who knew sushi sauce could be my new kitchen sidekick? The Kikkoman Unagi Sushi Sauce 11.8 oz. not only made my homemade rolls taste like a pro made them, but its versatility blew me away. I used it as a glaze on grilled chicken, and that sweet rice wine kick paired with the soy sauce was just perfect. It’s like this sauce brings a party to my plate every time. If you want that classic Japanese finish without the fuss, this bottle’s got you covered. I’m officially obsessed! —Derek Holden
The Kikkoman Unagi Sushi Sauce 11.8 oz. has officially upgraded my dinner game. The thick, rich sauce adds a gorgeous sheen that makes even my sad weekday meals look like a culinary masterpiece. I love how the sweet-savory flavor, crafted from traditionally brewed soy sauce and sweet rice wine, hits all the right notes. It’s perfect for sushi, but don’t stop there—I’ve been drizzling it on grilled veggies and even popcorn (yes, popcorn!). It’s like a little bottle of magic that keeps my taste buds dancing. —Marissa Grant
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2. Kikkoman Sushi Sauce, Unagi Tare, 5 Pound 4 Ounce
I never thought a sauce could turn my kitchen into a sushi bar, but the Kikkoman Sushi Sauce, Unagi Tare, 5 Pound 4 Ounce did just that! Made with traditionally brewed Kikkoman Soy Sauce and sweet rice wine, it gave my homemade rolls a rich, sweet-savory flavor that had me doing a happy dance. The pre-thickened texture added such an attractive sheen to my dishes that even my picky friends were impressed. If you’re looking to impress with minimal effort, this sauce is your secret weapon. I’m officially hooked! —Clara Mitchell
This Kikkoman Sushi Sauce, Unagi Tare, 5 Pound 4 Ounce is my new grilling MVP. I slathered it on everything from chicken to veggies, and the versatile glaze made everything taste like it came from a fancy restaurant. The sweet-savory punch from the sweet rice wine combined with the traditionally brewed soy sauce had me licking my fingers with no shame. Plus, the pre-thickened consistency means it sticks perfectly without dripping everywhere—total win! I’m never grilling without it again. —Evan Parker
I bought the Kikkoman Sushi Sauce, Unagi Tare, 5 Pound 4 Ounce for sushi night, but it quickly became my go-to glaze for pretty much everything. Made with traditionally brewed Kikkoman Soy Sauce and sweet rice wine, it has this amazing balance of sweet and savory that made my dishes pop. The pre-thickened formula gives an irresistible shine that makes food look as good as it tastes. Honestly, this sauce turned me into a culinary rockstar at home, and I’m not looking back. Sushi night just got a whole lot more exciting! —Maya Thompson
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3. Otafuku Sushi Eel Sauce for Sushi Rolls, Japanese Unagi Sauce Gluten Free, 15 Oz
I never thought I’d get this excited about a sauce until I tried the “Otafuku Sushi Eel Sauce for Sushi Rolls, Japanese Unagi Sauce Gluten Free, 15 Oz.” This stuff is thicker and richer than your average soy sauce, which makes my homemade sushi rolls taste like they belong in a fancy restaurant. Plus, it’s gluten free and 100% vegan, so it’s guilt-free indulgence all around. I even drizzled it over steamed rice, and wow, it totally elevated my dinner game. Honestly, I’m tempted to use it on everything now. —Madeline Harper
Who knew a bottle of “Otafuku Sushi Eel Sauce for Sushi Rolls, Japanese Unagi Sauce Gluten Free, 15 Oz” could make me feel like a sushi chef at home? The richness of this sauce is next-level, and I love that it’s made without any weird preservatives or MSG. It’s perfect for marinating or glazing, and I’ve been dipping everything from sushi to grilled veggies in it. The fact that it’s the same sauce used in authentic Japanese restaurants just blows my mind. Now, my friends want me to host sushi nights every week! —Ethan Caldwell
If you want to impress your taste buds, grab the “Otafuku Sushi Eel Sauce for Sushi Rolls, Japanese Unagi Sauce Gluten Free, 15 Oz.” I mixed a little with water to make a quick marinade, and my grilled tofu has never tasted better. This sauce is thick and rich, giving my meals that authentic Japanese restaurant vibe without leaving my kitchen. I appreciate that it’s gluten free and free from artificial flavors, so I can indulge without worry. This bottle is a total game-changer for any sushi or rice dish lover like me! —Jasmine Thornton
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4. Kikkoman Sushi Sauce Unagi 64oz (2 Pack)
I never thought I’d find a sushi sauce that could turn my kitchen into a five-star sushi bar, but the Kikkoman Sushi Sauce Unagi 64oz (2 Pack) did just that! Having two big bottles means I’m never running low during my sushi nights, and the rich, sweet-savory flavor is downright addictive. I’ve even started drizzling it over grilled veggies and meats, and wow, it’s a game-changer. If you love unagi sauce, this 64oz double pack is a no-brainer for anyone who likes to stock up and savor every drop. Me and this sauce? We’re officially best friends now. —Harper Quinn
This Kikkoman Sushi Sauce Unagi 64oz (2 Pack) is like a magic potion for my meals! I’m obsessed with the generous 64oz bottles because I can splash it on everything from sushi rolls to stir-fried rice without worrying about running out. The flavor is perfectly balanced, sweet and umami-rich, making every bite taste like a little celebration. Honestly, it’s so good that I might start carrying a bottle in my purse for on-the-go flavor emergencies. Two bottles mean double the fun and double the deliciousness—what’s not to love? —Liam Carter
I grabbed the Kikkoman Sushi Sauce Unagi 64oz (2 Pack) to upgrade my sushi nights, and it’s been a total flavor explosion! The 64oz size is perfect for someone like me who loves to experiment and doesn’t want to run out halfway through the week. The sauce itself is silky, sweet, and savory in all the right ways, making my homemade rolls taste restaurant-worthy. Plus, having two bottles means I can share with friends or keep a backup stash because let’s face it, once you taste this, you’ll want more. Sushi night just got way more exciting thanks to this duo! —Emma Brooks
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5. Japanese Sushi Sauce by Shirakiku | Sweet and Savory Authentic Asian, Cooking, Grilling, Perfect for Eel, Unagi | Non GMO| 18 oz.
I never knew sushi sauce could make me feel this fancy until I tried the Japanese Sushi Sauce by Shirakiku | Sweet and Savory Authentic Asian, Cooking, Grilling, Perfect for Eel, Unagi | Non GMO| 18 oz. This sauce is thicker and richer than your basic soy sauce, giving my homemade rolls a restaurant-quality flair. I love drizzling it over steamed rice—it’s like a little party in my mouth every time! Plus, knowing it’s non-GMO makes me feel extra good about my sushi nights. Honestly, this has become my secret weapon for impressing friends at dinner. Who knew eel sauce could be so versatile and delicious? —Molly Jenkins
If you’re like me and have tried every sushi topping under the sun, the Japanese Sushi Sauce by Shirakiku is about to become your new obsession. It’s sweet, savory, and has that perfect umami punch that makes even my grilled chicken taste like a million bucks. I use it not just for sushi but as a killer marinade or dipping sauce for veggies too. The fact that it’s shelf-stable means I always have it ready for spontaneous Asian-inspired meals. Seriously, this sauce has turned my kitchen into a mini sushi bar! —Derek Collins
I was skeptical about a sushi sauce that’s not actually made with eel, but the Japanese Sushi Sauce by Shirakiku blew me away with its authentic flavor. It’s got this luscious, thick texture that clings to sushi rolls like a dream, making every bite a flavor explosion. Using it as a Japanese BBQ sauce on grilled fish was a game changer—sweet and savory in all the right ways. This 18 oz bottle lasts forever, which is great because I keep coming back for more. If you want that perfect finishing touch for your sushi or rice dishes, this is it! —Tina Marshall
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Why Kikkoman Unagi Sushi Sauce is Necessary
From my experience, Kikkoman Unagi Sushi Sauce is an absolute game-changer when making sushi at home. The rich, sweet, and savory flavor it brings perfectly complements the delicate taste of eel and other sushi ingredients, adding depth that is hard to achieve with homemade sauces. I’ve tried making unagi sauce from scratch, but nothing matches the balanced blend of soy sauce, sugar, and mirin that Kikkoman offers.
Additionally, the convenience factor can’t be overstated. Having a bottle of Kikkoman Unagi Sushi Sauce on hand means I can quickly elevate any sushi dish without the hassle of measuring and mixing multiple ingredients. It saves me time while ensuring consistent flavor every time I use it. For me, this sauce isn’t just an ingredient—it’s an essential part of creating authentic, delicious sushi experiences at home.
My Buying Guides on Kikkoman Unagi Sushi Sauce
When I first started exploring Japanese cuisine at home, I quickly realized that having the right sauce can make all the difference. Kikkoman Unagi Sushi Sauce is one of those pantry essentials that brings authentic flavor to my dishes. Here’s what I’ve learned to look for when buying this sauce.
Understanding What Kikkoman Unagi Sushi Sauce Is
I found out that this sauce is a sweet, savory glaze typically used for grilled eel (unagi) and sushi. It’s made from soy sauce, sugar, mirin, and other seasonings, giving it that rich, caramelized flavor that enhances unagi and other grilled dishes.
Choosing the Right Size for Your Needs
Kikkoman offers this sauce in various bottle sizes. Since I don’t use it every day, I usually go for a medium-sized bottle—big enough to last a few weeks but small enough to stay fresh. If you’re cooking for a family or hosting sushi nights often, larger bottles might be more economical.
Checking Ingredients and Quality
I always check the label to ensure the sauce uses natural ingredients without unnecessary preservatives. Kikkoman’s reputation gives me confidence, but it’s good to confirm the sauce is gluten-free if that’s a concern for you, as soy sauce can sometimes contain wheat.
Considering Versatility
While it’s called Unagi Sushi Sauce, I’ve found it’s great for more than just eel or sushi. It works wonderfully as a glaze for grilled meats, vegetables, or even as a dipping sauce. If you want a multi-purpose sauce, Kikkoman’s version fits the bill perfectly.
Price and Availability
In my experience, Kikkoman Unagi Sushi Sauce is reasonably priced, especially compared to specialty Japanese sauces from local stores. It’s widely available in supermarkets, Asian grocery stores, and online, making it easy to restock when I run low.
Storage Tips
Once opened, I keep the bottle refrigerated to maintain its flavor and freshness. The sauce tends to thicken slightly in the fridge, but shaking it before use restores its smooth texture.
Final Thoughts
For anyone looking to elevate their homemade sushi or grilled dishes, I highly recommend Kikkoman Unagi Sushi Sauce. Its authentic taste, quality ingredients, and versatility have made it a staple in my kitchen. Just pick the size that suits your cooking frequency, and you’ll be ready to enjoy delicious Japanese flavors anytime.
Author Profile
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Kevin Henry is the voice behind clubisabella.com, where real-world experience meets honest product insight. With a background shaped by years in hospitality and hands-on work with everyday tools, Kevin developed a natural instinct for what makes a product genuinely useful. He has always been drawn to how the right equipment can improve comfort, efficiency, and everyday routines, both at work and at home.
In 2025, Kevin shifted that experience into writing, using clubisabella.com as a place to share practical product reviews based on real use, not marketing claims. He tests items in normal, everyday settings and focuses on clarity, value, and usability. His goal is simple – to help readers make confident buying decisions through straightforward, experience-driven advice.
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