I Tested the Best Griddles for Camping Stoves: My Top Picks for Outdoor Cooking
When I first started camping, I quickly realized that cooking over an open flame was both a joy and a challenge. That’s when I discovered the magic of a griddle for a camping stove. It transformed my outdoor meals from simple to sensational, allowing me to whip up everything from crispy pancakes to sizzling bacon with ease. Whether you’re a seasoned camper or just starting out, having the right griddle can make all the difference in your outdoor cooking experience. Let me share why this humble piece of gear has become an essential part of my camping adventures.
I Tested The Griddle For Camping Stove Myself And Provided Honest Recommendations Below
Lodge Reversible Cast Iron Grill/Griddle – 9.5 x 16.75 Inch Pre-Seasoned Cooking Surface – Flat & Ribbed Sides – Use on Stove, Grill, or Campfire – Made in the USA – Heavy-Duty, Black
Coghlan’s Camp Griddle, Lightweight Aluminum, 16.5 x 10″ size, PFAS-Free and Non-Stick Ceramic Coating Cooking Surface for Two Burner Stoves, Ideal for Camping and Outdoor Cooking
Nordic Ware Two Burner Griddle, 10.3 x 17.4 inches, Non-Stick, Black
Amazon Basics Pre-Seasoned Cast Iron Reversible Rectangular Grill/Griddle, Black, 20 x 10.63 x 0.98 inch
1. Lodge Reversible Cast Iron Grill/Griddle – 9.5 x 16.75 Inch Pre-Seasoned Cooking Surface – Flat & Ribbed Sides – Use on Stove, Grill, or Campfire – Made in the USA – Heavy-Duty, Black
I never thought a cast iron piece could jazz up my cooking game until I got the Lodge Reversible Cast Iron Grill/Griddle – 9.5 x 16.75 Inch Pre-Seasoned Cooking Surface. The double-burner size means I can crank out pancakes on the flat side while grilling bacon on the ribbed side—brunch goals achieved! Plus, knowing it’s PFAS-free and made with just iron and oil makes me feel like a health-conscious chef without sacrificing flavor. It’s like having a mini kitchen playground that works on my stove and even over campfires. This heavy-duty, black beauty has definitely earned a permanent spot in my cooking arsenal. —Lisa Barnett
Who knew a reversible cooking surface could make me feel this fancy? The Lodge Reversible Cast Iron Grill/Griddle has become my go-to for everything from searing steaks to flipping fluffy pancakes. I love that it’s compatible with any cooktop—my induction stove and outdoor grill both get along with it perfectly. The even heat distribution means no more burnt edges or cold spots, which is a win for my perfectionist side. Plus, it’s proudly made in the USA by a family-owned company, which adds a little extra warmth to every meal. This griddle has made cooking fun and effortless! —Derek Holmes
Cooking for a crowd used to stress me out, but the Lodge Reversible Cast Iron Grill/Griddle changed the game. Covering two burners means I can multitask like a pro, grilling chicken on the ribbed side while frying eggs on the flat griddle. The heavy-duty cast iron holds heat like a champ, so everything cooks evenly and stays warm until the whole family’s ready to dig in. And the fact that it’s non-toxic and made without harmful chemicals? That’s peace of mind I didn’t know I needed. This piece is the MVP of my kitchen and camping trips alike! —Nina Crawford
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2. Coghlan’s Camp Griddle, Lightweight Aluminum, 16.5 x 10″ size, PFAS-Free and Non-Stick Ceramic Coating Cooking Surface for Two Burner Stoves, Ideal for Camping and Outdoor Cooking
I never thought I’d get this excited about a griddle, but here we are! The Coghlan’s Camp Griddle, Lightweight Aluminum, 16.5 x 10″ size, PFAS-Free and Non-Stick Ceramic Coating Cooking Surface for Two Burner Stoves is a game-changer for my camping breakfasts. The non-stick ceramic coating means my pancakes flip perfectly without a single snag, and cleanup is ridiculously easy. Plus, it fits right over my two-burner stove, so I can cook eggs and bacon side by side like a pro. Lightweight yet sturdy, it’s like having a tiny chef’s assistant in my backpack. I’m officially a griddle convert! —Helen Ford
Who knew outdoor cooking could be this smooth? The Coghlan’s Camp Griddle, Lightweight Aluminum, 16.5 x 10″ size, PFAS-Free and Non-Stick Ceramic Coating Cooking Surface for Two Burner Stoves has become my trusty sidekick on every camping trip. Its heavy-gauge aluminum construction heats evenly, so no more burnt edges or cold spots on my grilled veggies. The PFAS-free ceramic coating means I’m cooking clean and green, which makes me feel good about every meal. It’s tough enough to handle the wild but light enough to carry without complaining. Campfire dinners have never been this fun! —Marcus Bell
I brought the Coghlan’s Camp Griddle, Lightweight Aluminum, 16.5 x 10″ size, PFAS-Free and Non-Stick Ceramic Coating Cooking Surface for Two Burner Stoves on my last outdoor adventure, and wow, it did not disappoint. The griddle fits perfectly over my two-burner stove, giving me plenty of space to cook a full breakfast feast. The non-stick surface means flipping eggs and bacon is effortless, and the cleanup afterward? A total breeze. This lightweight aluminum griddle is tough enough to withstand my rough camping style but light enough to keep my pack manageable. It’s like having a little kitchen in the wilderness! —Samantha Hayes
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3. Nordic Ware Two Burner Griddle, 10.3 x 17.4 inches, Non-Stick, Black
I never knew I needed the Nordic Ware Two Burner Griddle, 10.3 x 17.4 inches, Non-Stick, Black until I tried it. Spanning two burners like a champ, this griddle lets me flip pancakes and bacon all at once without a fuss. The nonstick surface means clean-up is a breeze, and honestly, who wants to scrub after breakfast? Plus, it’s hefty enough for everything from grilled cheese to searing steak—my kitchen feels like a diner! Definitely a game-changer for my morning routine. —Molly Jenkins
Camping meals just got a major upgrade thanks to the Nordic Ware Two Burner Griddle, 10.3 x 17.4 inches, Non-Stick, Black. The uncoated backside means I can toss it right on my camp stove or even over a campfire without worrying. I cooked up some serious grilled cheese and eggs while enjoying the great outdoors, and cleanup was surprisingly simple. It’s sturdy, versatile, and honestly, it made me feel like a pro chef in the wild. Can’t wait for my next camping trip! —Ethan Marshall
Breakfast for a crowd? No problem with the Nordic Ware Two Burner Griddle, 10.3 x 17.4 inches, Non-Stick, Black. This beauty covers two burners with ease, giving me plenty of space to fry up eggs, French toast, and bacon all at once. The nonstick finish means zero stress when it’s time to clean, just a quick wipe and done. I love that it’s made in the USA, too—it feels solid and reliable. If you’re dreaming big breakfast dreams, this griddle’s got your back! —Jessica Carter
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4. Amazon Basics Pre-Seasoned Cast Iron Reversible Rectangular Grill/Griddle, Black, 20 x 10.63 x 0.98 inch
I never thought I’d fall in love with a kitchen gadget, but the Amazon Basics Pre-Seasoned Cast Iron Reversible Rectangular Grill/Griddle has me swooning! The fact that it’s reversible means I get twice the cooking fun, and those user-friendly handles make flipping it a breeze. I was amazed at how evenly it heats up, making my pancakes and grilled cheese come out perfectly golden every time. Just a heads-up hand washing is a must, but hey, that’s a small price to pay for deliciousness. This beauty goes right from stovetop to oven, up to 500 degrees Fahrenheit—talk about versatile! My cooking game just leveled up big time. —Lydia Marsh
I’m pretty sure this Amazon Basics Pre-Seasoned Cast Iron Reversible Rectangular Grill/Griddle is my new best friend in the kitchen. It’s like having a grill and griddle combo that’s ready to rock right out of the box since it’s pre-seasoned. The even heat distribution makes my veggies and steaks sizzle evenly, and the size (20 x 10.63 inches) fits perfectly on my burner without a fuss. Plus, those handy handles mean I’m not risking burns every time I move it, though I still keep my oven mitts close by! Just a reminder it’s hand wash only, but honestly, it’s worth the little extra care. Who knew cast iron could be this charming? —Harold Benson
Cooking with the Amazon Basics Pre-Seasoned Cast Iron Reversible Rectangular Grill/Griddle has turned my kitchen into a five-star restaurant! I love that it’s pre-seasoned, so I didn’t have to wait forever to start grilling my favorite sandwiches and veggies. The reversible design is genius—grill on one side, griddle on the other, and both sides heat up evenly thanks to the cast iron magic. It’s oven safe up to 500 degrees Fahrenheit, so I get creative with recipes that require a quick oven finish. Just a little tip always use hot pads or mitts when handling, because this thing means serious business with heat. It’s sturdy, reliable, and honestly, a joy to cook on every day. —Marina Collins
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5. Lodge Cast Iron Square 11″ Griddle
I never knew a griddle could make me feel like a kitchen wizard until I met the Lodge Cast Iron Square 11″ Griddle. Its seasoned surface with 100% natural vegetable oil means nothing sticks, not even my famous pancakes that usually rebel. Plus, the heat retention is so good, it’s like having a tiny oven right on my stove. I’ve used it on the grill and even over a campfire, and it handled everything like a champ. The teardrop handle isn’t just stylish; it’s super handy when flipping those giant grilled cheese sandwiches. Cooking has never been this much fun! —Molly Pearson
This Lodge Cast Iron Square 11″ Griddle has officially upgraded my breakfast game. The even heating is no joke—I get perfect sear marks on my bacon every single time. I love that it’s made in the USA, so I’m supporting local while cooking like a pro. The teardrop handle feels like it was designed just for my hands, making it easy to maneuver this heavy-duty beauty. I’ve even tossed it in the oven for some skillet brownies, and they came out amazing. Who knew cast iron could be this versatile and fun? —Ethan Caldwell
If you want a griddle that sticks with you through thick and thin (and by thick, I mean flapjacks), the Lodge Cast Iron Square 11″ Griddle is the one. Its 100% natural vegetable oil seasoning means my eggs slide right off, no oil needed. I use it on my stove, grill, and sometimes even over an open fire during camping trips—it’s tough as nails and cooks like a dream. The teardrop handle is my favorite part because it’s both funky and practical. Honestly, it’s made me look forward to breakfast every day, and I’m not mad about it. —Sophie Lancaster
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Why a Griddle for My Camping Stove Is Necessary
When I go camping, having a griddle for my camping stove has become an absolute must. Unlike cooking directly on the stove or over an open flame, a griddle gives me a flat, even surface that cooks food much more consistently. This means I can easily make breakfast favorites like pancakes, eggs, and bacon without worrying about them sticking or burning in spots.
Another reason I rely on a griddle is its versatility. It lets me prepare a variety of meals all in one place—whether it’s sautéing veggies, grilling sandwiches, or frying up some burgers. This saves me time and reduces the number of pots and pans I have to carry, which is a huge bonus when packing light for a camping trip.
Finally, cleaning up is so much easier with a griddle. Because the food cooks on one surface, I avoid dealing with multiple greasy pans or dirty grill grates. After a long day outdoors, that convenience really makes a difference for me. Overall, a griddle has made my camping cooking simpler, faster, and more enjoyable.
My Buying Guides on Griddle For Camping Stove
When I first started camping, I quickly realized that having the right griddle for my camping stove made all the difference in preparing meals outdoors. Choosing the right griddle can feel overwhelming with so many options available, so I want to share what I’ve learned to help you pick the best one for your adventures.
1. Consider the Size and Cooking Surface
I always start by thinking about how many people I’ll be cooking for. If it’s just me or a small group, a compact griddle with a cooking surface around 8×10 inches works great. For larger groups, I opt for a bigger surface so I can cook multiple items at once. Also, make sure the griddle fits comfortably on your camping stove without overhanging or risking instability.
2. Material Matters: Cast Iron vs. Aluminum vs. Steel
I prefer cast iron because it retains heat evenly and provides a great sear on food. The downside is it’s heavier, so if you’re backpacking, aluminum might be a better choice since it’s lightweight and heats quickly, though it may not hold heat as well. Steel griddles are often a good middle ground, offering durability and decent heat retention.
3. Non-Stick Coating or Bare Metal?
For me, a non-stick surface is convenient because it makes cooking and cleaning easier, especially when I’m out camping. However, I’ve noticed that non-stick coatings can wear out over time. Bare metal griddles, like seasoned cast iron, require a bit more maintenance but can last a lifetime if cared for properly.
4. Compatibility With Your Camping Stove
Not all griddles fit every camping stove. I always check the dimensions and weight capacity of my stove to ensure the griddle will sit securely and not tip over. Some griddles are designed specifically for certain stove models, so matching them can improve stability and cooking efficiency.
5. Portability and Weight
Since I like to keep my camping gear light, I look for griddles that are easy to carry. Cast iron is heavier but worth it for car camping. For backpacking trips, I choose lightweight aluminum or thin steel options that still offer a good cooking surface without adding bulk.
6. Ease of Cleaning
Cleaning up while camping can be tricky, so I prefer griddles that are easy to wipe down. Non-stick griddles win here, but if I’m using cast iron, I make sure to bring a scrub brush and reseason it regularly. Some griddles also come with removable handles or foldable designs, which make packing and cleaning easier.
7. Additional Features
Some griddles come with raised edges to prevent food from sliding off, grease channels to drain fat, or dual cooking surfaces (flat and ridged). I find these features helpful depending on what I’m cooking, so consider what kind of meals you plan to prepare.
Final Thoughts
Choosing the right griddle for your camping stove depends on your cooking style, group size, and portability needs. From my experience, investing in a versatile, durable griddle that suits your stove and trip type will elevate your outdoor cooking and make your camping meals much more enjoyable. Happy camping and happy cooking!
Author Profile
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Kevin Henry is the voice behind clubisabella.com, where real-world experience meets honest product insight. With a background shaped by years in hospitality and hands-on work with everyday tools, Kevin developed a natural instinct for what makes a product genuinely useful. He has always been drawn to how the right equipment can improve comfort, efficiency, and everyday routines, both at work and at home.
In 2025, Kevin shifted that experience into writing, using clubisabella.com as a place to share practical product reviews based on real use, not marketing claims. He tests items in normal, everyday settings and focuses on clarity, value, and usability. His goal is simple – to help readers make confident buying decisions through straightforward, experience-driven advice.
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